Foraging Hike & Boil Up
This guided foraging tour and gourmet boil-up represents pieces of past and present Newfoundland culinary experience. Explore forgotten pathways and hear lost stories on a journey that blends nature, culture, and cuisine. Sample your foraged finds oceanside with the Wild Island Kitchen team. Please dress for the weather and bring a waterbottle.
Location to be announced 9:00PM -12:00PM
September 19th, 2025
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We will meet at the Twillingate museum for a 9am start. Parking is available in St. Peters Church Parking Lot. Guide: Shelby Beals
Please dress for the weather & rocky beach terrain.
Thanks, see you all there! |
